However, according to the CDC, potentially infectious onions could still be in homes and businesses due to the product's shelf life of up to three months.Īs of Wednesday, 652 Salmonella illnesses and 129 hospitalizations from the disease have been reported in 37 states, including Texas, Virginia, California and Illinois, the CDC said. Two sub-clusters of endemic Salmonella Enteritidis ST11 have been detected with at least 134 human cases identified in 11 EU/EEA countries. restaurants and grocery stores, were last imported on August 27, the distributor said. On 27 March 2022, the United Kingdom notified WHO of a cluster of cases with monophasic Salmonella Typhimurium sequence type 34 infection. As at 17 June 2019 there are a total 235 human cases linked to this outbreak, of which 224 have been confirmed by WGS. The CDC said state and local officials are conducting interviews with people about what they consumed in the week.
The Food and Drug Administration, CDC and other health officials concluded that fresh, whole red, white and yellow onions imported from Chihuahua, Mexico, and distributed by ProSource Inc. JA salmonella outbreak linked to lean ground beef sold in ShopRite stores in Connecticut, New Jersey and New York has left 16 people sick, including six who were hospitalized. 3, and the last reported illness was on Sept. Is lack of oversight at farms accelerating the spread of antibiotic-resistant bacteria? 13:24įresh onions have been identified as the source of a Salmonella outbreak across 37 states, the Centers for Disease Control and Prevention announced Wednesday. The US Centers for Disease Control and Prevention is investigating a salmonella outbreak that has been linked to flour, and it’s urging people not to eat or play.
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